Trackbacks […] nicht. Log in to Reply. Leave a Reply Cancel reply You must be logged in to post a comment. Footer Email Newsletter Sign Up. About Craft Brewing Business. Contact Us. It is produced in a variety of climates in both irrigated and dry-land production areas. Barley is the one of the largest feed grain crop produced in the United States. Total production in was Barley is used for livestock feed, human food, and malt production. Each of these uses is best met with specific barley varieties.
Some barley varieties are better suited for feed and others for malting purposes. High-quality feed barley contains high protein levels and test weights, while low protein levels and plumpness are necessary for malting purposes. However, some varieties can be used for either purpose and, in many cases, their use depends upon agronomic situations. Barley competes with corn and sorghum as a feed grain. It has higher protein contents than corn, which reduces the need for protein supplements in feed rations.
However, it lacks some of the other nutritional elements present in corn. Barley grown for human consumption is used in soups, as an extender for vegetable proteins and is occasionally milled into flour. In general, hull-less or pearl barley varieties are used for food purposes. Barley flour is used in the United States in baby food and in North Africa and Asia for flatbreads or porridges. Barley-produced malt is also widely used in the food industry in baked goods and flavorings.
In general, specific varieties of barley are used to produce malt. Some malt is produced by companies that specialize in its production. Most malt is used for brewing beer. In addition, some beer manufacturing companies have developed integrated production systems in which they contract with farmers to produce specific and sometimes proprietary barley varieties. Barley varieties are classified as either six-row or two-row depending on the physical arrangement of the kernels on the plant.
The United States is a market leader in many of the world's major crops. Understanding where and when major United States crops are grown can help Canadian farmers market their crops.
Reports on United States seeded acreage, growing conditions, weather forecasts, production reports, and harvest progress are all relevant for Canadian farmers. Some reports, particularly in farm papers, are interesting news, but they have little market significance. Other reports are very important. Knowing where the various crops are grown can help separate important market news from market noise.
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